Most granola recipes and the ones you can buy in the shops are usually loaded with sugar despite being promoted as a ‘health’ food. This recipe is delicious; fruity and warming with a hint of spice minus the sugar rush.
Ginger, Apple & Coconut Granola (makes a big jar)
- 1 packet of GF oats
- 3 apples
- 1 thumb sized stick of ginger
- 1 packet of frozen coconut shreds defrosted
- 2 tbsp melted coconut oil
- Mixture of seeds and nuts of choice
Juice the apple and ginger, and add that to the oil.
Combine all the ingredients together (you can add some cinnamon to taste) until everything is moist. Spread out on a lined baking tray and leave in the oven, gas mark around 60 for around 1-2 hours.
It’s done when it is like granola!
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